hello, hello and happy tuesday. our hectic summer is winding down and slowly transitioning into fall. here are a few updates on our lives...the boy received orders for six weeks of training with his unit {last minute as always}. luckily the station is only a couple hours away instead of across the country, so he'll be able to sneak home every now and then. for me, well student teaching has been well in gear for the past few weeks and my classes begin this week. on the beautiful bright side, by the end of this school year i will finally have, in hand, my credentials to teach moderate`severe special education as an inclusion specialist as well as several masters classes under my belt. let the studying begin.
<3 <3 <3
for those of you who were interested in my picture on wood from my last week's insta'tuesday post, i have written a tutorial for you c: find it HERE.
<3 <3 <3
here's my linkup for insta`tuesday and a glimpse into my week.
chopping my pasta salad while getting my criminal minds fix | making my heart and nose oh so happy | my pink wine opener i was gifted on my twenty`first saw its last cork :c
{my evenings with the boy gone}
a pinterest inspiration | a morning fish bowl makeover
eating {pretend} sushi with high.ho.cherry.o buckets and glow sticks with my favorite God daughter peyton | lynnee waiting for best friend peyton to return with another brush to pet her with c:
yes and the boy had the weekend off, love having him home | the nights are cooling off and we've been spending them outside. oh and on this night i thought i taught miss peyton what a crescent moon was...turns out she now argues every night with her dad there's a crescent moon, oops.
I don't know why I've NEVER thought of prepping food on the coffee table before. You are a genius! I am so sad for your awesome cork opener. :( Sad day. I do love your fishbowl though! Thanks for linking up!
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